Happy Weekend! Wanted to start my post with the Stubb’s BBQ Giveaway Winner.
Using the Random Integer Generator.
Here is the random number:
Numbers
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Sequence=27
Draw stat: sum=5, avg=5.00 Draw date: 2013-06-01 06:03:09 |
(Sum=5 Avg=5 ) Congrats #5 
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Congrats T! Your gonna love the Stubb’s line. I emailed you with the prize information. I know you will Love Stubb’s BBQ Line. I have been spicing up chicken, pork, veggies and potatoes! Really delicious products. Please, enjoy and a Huge Thank-you to Stubb’s for Hosting this giveaway.
Stubbs+ Grill=Summer Fun and Food.
Now onto another summer favorite. Chopped Salads and Beer.
Chop Salad! That seems to be my current addiction. I’ve made one almost every day since the Michigan Bloggers Meet-Up.
I used recipes from here and here. I just chopped away and added as much or little of each of the ingredients below. No measuring.
Ingredients:
- 1 Bag Mixed Lettuce
- Shredded Carrots
- Shredded Red Cabbage
- Chopped Chives
- Goat Cheese Crumbles -or- Blue Cheese Crumbles
- Wonton Strips
- Bolthouse chunky Blue Cheese Yogurt Dressing
- Dried Cranberries and Honey Roasted Pecans
- Chopped Chicken Breast
directions:
Chop lettuce in 1/2-inch squares. Mix lettuce with the chopped carrots, and cabbage. Toss in the pecans and dried cranberries with the dressing. Add the tortilla strips, goat cheese or blue cheese crumbles, and chives. Serve in a chilled bowl. Top with sliced grilled chicken breast.
Also had a Applebee’s Chop Salad and a Beer. Loved this salad. It had tortilla strips, black beans, chopped chicken and the dressing was zippy and creamy.
I am so hooked on Blue Moon Beer right now, it’s so refreshing and light.
Check Ya Later.
